Awesome Winter Desserts!
The winter season has arrived and too have our apple desserts. From streusel to cheesecake to pie, Northern Haserot offers 15 different styles of an American tradition. Here are just a few.
#2017 Chambord Apple Caramel Tarte 4"
A streusel topped tarte shell, filled with apples, and topped with a delicate butterscotch caramel. 24/4 oz.
#2106 Trilogy Apple Bavarian Cheesecake
Sweet pastry crust topped with rich cheesecake and complemented with tart Granny Smith apples, walnuts, cinnamon and sugar. 2/16 cut.
#2151 Four Seasons Apple Awesome
Light, flaky crust surrounding lightly, sweeten diced apples with a touch of lemon. Finished with a crumb topping and sprinkled with coarse sugar. 15/4.3 oz.
#2126 Trilogy Colossal Apple Pie
America's favorite. Flaky, golden crust, mounds of juicy tart apples, crowned with a streusel topping. Eye-popping and mouth-watering. 4/14 ct.