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Clambake
 
 
 
All prices subject to change due to Market Conditions!
 
Bag your own and SAVE!
Premium - Rhode Island Wild Hard Shell Clams
Littlenecks (67234)
Middlenecks (67198)
Topnecks (67194)
Cherrystones (67190)
Cotton Clam Bags (67202)
 
"Farm Raised" Bagged & Washed Littleneck Clams - (67152)
 
Bagged & Washed "Wild" Rhode Island
Middleneck Clams - (67205)
 

Clambake Menu Basics

New England Clam Chowder (8oz. cup) $ .40
1 Dozen Steamed Littleneck Clams $4.25
Hot Roll & Butter $ .15
Baked Sweet Potato $ .40
Fresh Ohio sweet Corn $ .23
Roasted Half Chicken $1.40
Hot Drawn Sweet Butter $ .10

Approximate Total Cost $6.93
Suggested Selling Price $17.99
Profit $10.06
Percent of Food Cost 38%
 
"Premium" Crab & Lobster Tails
King Crab 6-9, 9-12, 16-20, or 20/ups whole or split. Snow Crab Clusters 5-8oz., 8oz. & up. Dungeness Crab Sections - Whole Dungeness Crabs. Canadian, South African, North Australian, and Caribbean Lobster Tails.		   Premium Beef
Hand selected, fully trimmed. Aged 30 days. Cut fresh to order. Strip Steaks, Filet Mignon, Sirloins, T-Bones, or Porterhouse.
   "C.V.P. Vac Pak" Farm Fresh Chicken
Whole, splits, quarters, 6pc., 8pc. or breasts. Fully trimmed, ready to cook.